Allergy to fish and seafood

The fish/crustacean test is a blood allergy test The fish allergy and seafood allergy test determines 5 allergens:

• fish,
• shrimp,
• eating bivalve,
• tuna,
• beef,

The test involves the determination of IgE antibodies in the blood and is performed in cases of suspected fish allergy and seafood allergy.

The test is performed in cases of suspected fish allergy and seafood allergy seafood.

The advantage of the test is that there is no need to discontinue antihistamines antihistamines. The blood allergen test is used also for qualification for desensitization of fish and shellfish allergies It is also recommended for the diagnosis of allergenic agents in children under the age of 4 years.

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